Ritz Cracker Chicken Casserole is a creamy, comforting, and easy dinner recipe made with shredded chicken, sour cream, cream of chicken soup, buttery Ritz crackers, and melted cheddar. Perfect for cozy family meals and busy weeknights.
Cooked, shredded boneless, skinless chicken breasts
Cream of chicken soup
Sour cream
Garlic powder
Onion powder
Salt & pepper
Shredded cheddar cheese
Crushed Ritz crackers
Melted butter
Preheat Oven:
Set oven to 350 °F (175 °C). Grease a 9×13-inch casserole dish.
Prepare Chicken Mixture:
In a large bowl, mix chicken, cream of chicken soup, sour cream, garlic powder, onion powder, salt, and pepper.
Assemble Casserole:
Spread chicken mixture evenly in prepared dish.
Make Topping:
Toss crushed Ritz crackers with melted butter in a small bowl.
Layer and Bake:
Sprinkle cracker mixture over the casserole. Top with shredded cheddar.
Bake for 25–30 minutes until bubbly and golden.
Serve:
Let rest a few minutes before serving
Add cooked veggies like broccoli or mushrooms for extra flavor and nutrition.
For a spicy kick, stir in jalapeños or pepper jack cheese.
Easily adaptable to gluten-free diets with alternative crackers and soup.