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7 Layer Bars Recipe

7 Layer Bars Recipe

5 from 24 reviews

These 7 Layer Bars are a classic dessert that combines all the sweet, crunchy, and chewy layers you love in one easy-to-make treat. Perfect for any occasion, these bars are sure to be a hit with family and friends.

Ingredients

Scale

Crust:

  • ½ cup unsalted butter, melted
  • 1 ½ cups graham cracker crumbs

Layers:

  • 1 can (14 oz) sweetened condensed milk
  • 1 cup semisweet chocolate chips
  • 1 cup butterscotch chips
  • 1 cup chopped walnuts
  • 1 ⅓ cups shredded sweetened coconut

Instructions

  1. Preheat Oven: Set oven to 350°F (175°C). Grease or line a 9×13-inch baking dish with parchment paper.
  2. Make Crust: Pour melted butter into pan. Add graham cracker crumbs evenly and press firmly into an even crust.
  3. Build Layers: Drizzle condensed milk over crust. Sprinkle chocolate chips, butterscotch chips, walnuts, and finish with shredded coconut.
  4. Bake: Bake 25–30 minutes, until the coconut is golden and the edges are set.
  5. Cool & Cut: Cool bars completely before cutting into squares or rectangles.

Nutrition

Keywords: 7 Layer Bars, Dessert, Easy, Sweet, Family-friendly