Banana Split Milkshake Recipe
The Banana Split Milkshake is like a dreamy trip down memory lane, capturing all the fun and flavors of a classic banana split in one deliciously creamy drink. Imagine ripe bananas blended with rich vanilla ice cream, swirls of chocolate and strawberry syrup, and topped off with fluffy whipped cream and your favorite toppings. It’s a perfect indulgence that’s refreshingly sweet and effortlessly fun, whether you’re treating yourself on a sunny afternoon or impressing guests with a nostalgic twist on the usual milkshake.

Ingredients You’ll Need
These ingredients are straightforward but absolutely essential to creating the perfect Banana Split Milkshake. Each one plays a key role, from the creamy texture of vanilla ice cream to the natural sweetness of ripe bananas, all coming together to create that irresistibly smooth and flavorful blend.
- Ripe bananas: Use bananas that are nice and soft for maximum sweetness and creaminess in your shake.
- Vanilla ice cream: This provides a rich, creamy base that balances the fruit and syrup flavors beautifully.
- Milk (dairy or plant-based): Adds just enough liquid to blend everything smoothly without watering down the flavor.
- Chocolate syrup: Adds that classic deep, cocoa richness that makes this milkshake feel like a true dessert.
- Strawberry syrup: Brings a bright, fruity tang that pairs perfectly with the banana and chocolate.
- Whipped cream: For topping, it adds a fluffy, airy touch that’s pure indulgence.
- Optional sprinkles, maraschino cherries, crushed nuts: These add color, crunch, and extra bursts of flavor to personalize your shake.
How to Make Banana Split Milkshake
Step 1: Blend the milkshake
Start strong by placing your ripe bananas, vanilla ice cream, milk, chocolate syrup, and strawberry syrup into a blender. Blend everything until it reaches a smooth, creamy consistency that’s thick enough to feel luscious but still easy to sip. This step is the heart of creating that classic Banana Split Milkshake flavor, where all the sweet and fruity elements meld together magically.
Step 2: Prepare your glasses
While the blender is working its magic, get your serving glasses ready. Tall, clear glasses work perfectly to showcase the beautiful layers of this shake. If you want to get fancy, drizzle additional chocolate and strawberry syrup inside the glass before pouring in the shake for an extra visual treat.
Step 3: Pour and top
Pour the freshly blended Banana Split Milkshake into your prepared glasses. Immediately top each with a generous swirl of whipped cream. For a final flourish, add your choice of sprinkles, maraschino cherries, or crushed nuts to elevate both the look and the taste. This step transforms your simple shake into a stunning, nostalgic treat ready to enjoy.
How to Serve Banana Split Milkshake

Garnishes
Don’t skip the garnishes! They add so much fun and dimension, making every sip special. Classic maraschino cherries bring bright color and sweetness, while crushed nuts add a satisfying crunch. Sprinkles add playful pops of color, perfect for party vibes or just brightening up your day.
Side Dishes
Pair your Banana Split Milkshake with light side dishes that complement rather than compete with its rich sweetness. Think buttery cookies, simple wafer biscuits, or even fresh fruit slices to keep this indulgence balanced and enjoyable from start to finish.
Creative Ways to Present
For a show-stopping presentation, serve the Banana Split Milkshake in vintage glass mugs or mason jars tied with a cute ribbon. Layer drizzle inside the glass before adding the shake or use colorful straws that match the classic banana split colors. Adding a small scoop of ice cream or a wafer cookie on top can turn it into the ultimate dessert drink experience.
Make Ahead and Storage
Storing Leftovers
If you happen to have any leftovers, transfer your Banana Split Milkshake into an airtight container and refrigerate it for up to 24 hours. Keep in mind the texture might thicken slightly, so give it a quick stir before serving again.
Freezing
Freezing is a great option if you want to enjoy this treat later. Pour the milkshake into silicone molds or ice cube trays and freeze. When you’re ready, blend the frozen cubes with a splash of milk to recreate that creamy texture instantly.
Reheating
This milkshake is best enjoyed cold and fresh, so reheating is not recommended. Instead, if the shake thickens in the fridge, a quick blend with a bit more milk will bring it right back to life without losing that perfect Banana Split Milkshake vibe.
FAQs
Can I use frozen bananas for this milkshake?
Absolutely! Frozen bananas actually make your Banana Split Milkshake even creamier and colder without needing extra ice. Just peel and slice ripe bananas before freezing them for easy use anytime.
What are good plant-based milk options for this milkshake?
Oat milk, almond milk, or coconut milk all work wonderfully. They add their own subtle flavors and keep the shake dairy-free without sacrificing creaminess, making your Banana Split Milkshake versatile for any diet.
Can I make this milkshake without ice cream?
If you want to skip the ice cream, frozen bananas alone can create a thick, creamy shake. You might want to add a touch of sweetener or vanilla extract to enrich the flavor and still capture that Banana Split Milkshake spirit.
How can I make this shake more kid-friendly?
Reduce the amount of chocolate syrup and use natural strawberry syrup or fresh strawberries blended in to make it a bit less sugary but still packed with the fun flavors kids love.
Is there a way to make this shake extra rich and indulgent?
Yes! Add a scoop of banana-flavored ice cream or a dollop of peanut butter in the blender. Both bring an extra creamy dimension and make your Banana Split Milkshake a next-level dessert treat.
Final Thoughts
If you’ve never tried a Banana Split Milkshake before, you’re in for a real treat. It’s one of those perfectly nostalgic yet fresh recipes that brings joy in every sip. Whether you’re craving a sweet escape or just want to impress your friends with a classic made easy, this milkshake is the answer. Go ahead and blend one up—you won’t regret it!
PrintBanana Split Milkshake Recipe
A delicious and creamy Banana Split Milkshake that combines ripe bananas, vanilla ice cream, milk, and both chocolate and strawberry syrups for a nostalgic twist on the classic banana split dessert. Topped with whipped cream and optional fun toppings, this milkshake is a perfect indulgent treat for summer or any time you crave a sweet, refreshing beverage.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Milkshake Base
- 2 ripe bananas
- 2 cups vanilla ice cream
- 1 cup milk (dairy or plant-based)
Syrups
- 2 tbsp chocolate syrup
- 2 tbsp strawberry syrup
Toppings
- Whipped cream, for topping
- Optional: sprinkles
- Optional: maraschino cherries
- Optional: crushed nuts
Instructions
- Blend the milkshake: In a blender, combine the ripe bananas, vanilla ice cream, milk, chocolate syrup, and strawberry syrup. Blend on high speed until the mixture is smooth and creamy, ensuring all ingredients are thoroughly incorporated.
- Serve: Pour the milkshake evenly into tall glasses. Generously top each with whipped cream, and add a drizzle of additional chocolate and strawberry syrup if desired. Sprinkle with optional sprinkles, place a maraschino cherry on top, and sprinkle crushed nuts for extra texture and flavor.
- Enjoy: Serve immediately to enjoy the milkshake at its freshest and creamiest, making it a perfect refreshing and indulgent summer treat or anytime dessert.
Notes
- Use ripe bananas for maximum natural sweetness and creaminess.
- For a dairy-free version, substitute dairy milk and ice cream with plant-based alternatives like almond or oat milk and vegan ice cream.
- Adjust the amount of chocolate and strawberry syrup according to your preferred sweetness level.
- Optional toppings add visual appeal and extra texture but can be omitted for a simpler version.
- Serve immediately as the milkshake is best enjoyed fresh and cold.
Nutrition
- Serving Size: 1 glass (about 12 oz)
- Calories: 380
- Sugar: 38g
- Sodium: 110mg
- Fat: 14g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 50mg
Keywords: banana split milkshake, banana milkshake recipe, chocolate strawberry milkshake, creamy milkshake, summer beverage, dessert drink