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Almond & Fig Honey Cheese Board Recipe

Almond & Fig Honey Cheese Board Recipe
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★★★★★

5 from 9 reviews

This Almond & Fig Honey Cheese Board is a delightful and elegant appetizer perfect for entertaining. Featuring a selection of creamy brie, aged cheddar, and tangy goat cheese, paired with fresh figs, crisp apple and pear slices, and roasted almonds, all beautifully accented with a drizzle of wildflower honey and fresh rosemary. Ideal for a sophisticated gathering or a casual night in, this cheese board offers a perfect balance of sweet, savory, and nutty flavors.

Ingredients

Scale

Cheeses

  • 1 wheel of brie or camembert (about 8 oz)
  • 1 block of aged cheddar (about 8 oz)
  • 1 log of goat cheese (about 4 oz)

Fruits & Nuts

  • 6–8 fresh figs, halved
  • ½ cup almonds (roasted or candied)
  • 1 apple, thinly sliced
  • 1 pear, thinly sliced
  • ¼ cup dried apricots or cranberries

Accents & Spreads

  • 3 tbsp honey (preferably wildflower or orange blossom)
  • Fresh rosemary sprigs for garnish
  • Crackers, crostini, or sliced baguette for serving

Optional Add-Ons

  • Prosciutto or turkey slices
  • A small bowl of fig jam or apricot preserves
  • A sprinkle of flaky sea salt on the honeyed cheese

Instructions

  1. Prepare the Cheese Board: Arrange the brie, aged cheddar, and goat cheese spaced evenly on a large serving board to create a visually balanced presentation.
  2. Add Fresh Fruits: Place the halved fresh figs around the cheeses, then add the thinly sliced apple and pear slices strategically to fill in the gaps and add color.
  3. Scatter Nuts and Dried Fruits: Distribute the roasted or candied almonds and dried apricots or cranberries throughout the board to add texture and bursts of flavor.
  4. Drizzle Honey: Pour the honey carefully over the brie or goat cheese, allowing it to pool slightly to create a sweet, luxurious contrast.
  5. Garnish: Add fresh rosemary sprigs to the board for a fragrant aroma and attractive visual element.
  6. Serve: Present immediately alongside crackers, crostini, or sliced baguette, inviting guests to create their own perfect bites.

Notes

  • This cheese board serves approximately 6 people as an appetizer or snack.
  • Use wildflower or orange blossom honey for the most authentic floral notes.
  • For added variety, include optional prosciutto or turkey slices.
  • If desired, provide a small bowl of fig jam or apricot preserves to complement the cheeses.
  • A sprinkle of flaky sea salt over the honeyed cheese adds a pleasant contrast and enhances flavors.
  • Ensure all cheeses are at room temperature before assembling for optimal taste and texture.

Nutrition

Keywords: cheese board, almond fig cheese platter, honey cheese board, appetizer, party snack, fruit and cheese, fig recipe, savory and sweet, no-cook appetizer

Find it online: https://maicook.com/almond-and-fig-honey-cheese-board-recipe/