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Apple Cinnamon Dump Cake Recipe

Apple Cinnamon Dump Cake Recipe

4.8 from 25 reviews

Indulge in the warm, comforting flavors of fall with this easy Apple Cinnamon Dump Cake recipe. With layers of spiced apple pie filling, cinnamon, and a buttery cake topping, this dessert is a delicious treat that’s perfect for any occasion.

Ingredients

Scale

Cake:

  • 1 box spice cake mix

Apple Filling:

  • 2 cans (21 oz each) apple pie filling

Topping:

  • 1/2 cup unsalted butter, melted
  • 1 teaspoon cinnamon

Serving:

  • Optional: Vanilla ice cream for serving

Instructions

  1. Preheat Oven: Preheat to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. Layer the Ingredients: Spread the apple pie filling evenly in the dish. Sprinkle cinnamon over the apples. Top with the dry cake mix. Drizzle melted butter evenly over the top.
  3. Bake: Bake for 40–45 minutes or until the top is golden and bubbly.
  4. Serve: Serve warm with a scoop of vanilla ice cream.

Nutrition

Keywords: Apple Cinnamon Dump Cake, Dump Cake Recipe, Apple Pie Filling Cake