Blush Velvet Strawberry Cake Recipe
Indulge in the delightful sweetness of a Blush Velvet Strawberry Cake, with a moist crumb, fresh strawberry flavor, and a luscious pink glaze that’s simply irresistible.
- Author: Douaa
- Prep Time: 10 mins
- Cook Time: 35 mins
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
For the Cake:
- 1 box strawberry cake mix
- 1 cup mashed fresh strawberries 🍓
- ½ cup vegetable oil
- 3 large eggs 🥚
- ½ cup sour cream
- 1 tsp vanilla extract 🌼
For the Strawberry Glaze:
- 1 cup powdered sugar
- 3 tbsp strawberry puree
- ½ tsp lemon juice 🍋
- 1 tbsp heavy cream (optional for silkiness)
- Preheat & Prep: Set oven to 350°F (175°C). Grease a square or loaf pan.
- Make the Batter: In a bowl, mix cake mix, mashed strawberries, oil, eggs, sour cream, and vanilla until smooth.
- Bake It: Pour batter into pan. Bake 30–35 minutes or until toothpick comes out clean. Cool completely.
- Make the Glaze: Blend powdered sugar, strawberry puree, lemon juice, and cream until pourable.
- Glaze the Cake: Pour glaze over cooled cake, letting it drip naturally.
- Decorate: Top with a whole strawberry and slices for extra love.
Keywords: strawberrycake, pinkglaze, moistdesserts, berrybaking, caketime