Decadent Chocolate Layer Cake Recipe
Indulge in the ultimate chocolate lover’s dream with this decadent chocolate layer cake. Moist, rich, and layered with creamy frosting and ganache, this cake is a showstopper for any occasion.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 1 hour 55 minutes
- Yield: 1 cake (12 servings) 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Dry Ingredients:
- 2 cups all-purpose flour
- 1 1/2 cups sugar
- 3/4 cup cocoa powder
- 1 1/2 teaspoons baking powder
- 1 1/2 teaspoons baking soda
- 1 teaspoon salt
Wet Ingredients:
- 2 eggs
- 1 cup milk
- 1/2 cup vegetable oil
- 2 teaspoons vanilla extract
- 1 cup boiling water
Toppings:
- 1 cup chocolate frosting
- 1 cup whipped cream
- 1/2 cup chocolate chips
- 1/2 cup chocolate candies
- 1/4 cup chocolate ganache
Instructions
- Preheat oven to 350°F (175°C) and grease two cake pans.
- Mix flour, sugar, cocoa powder, baking powder, baking soda, and salt.
- Add eggs, milk, oil, and vanilla extract, then mix well.
- Stir in boiling water, then pour batter into pans.
- Bake for 30-35 minutes, then cool completely.
- Layer cakes with chocolate frosting and whipped cream.
- Pour chocolate ganache over the top and let it drip.
- Decorate with chocolate chips and candies.
- Chill for 1 hour before serving.
Nutrition
- Serving Size: 1 slice (approx. 150g)
- Calories: 480
- Sugar: 35g
- Sodium: 380mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 45mg
Keywords: chocolate cake, layer cake, dessert, chocolate ganache, chocolate frosting
Find it online: https://maicook.com/decadent-chocolate-layer-cake-recipe/