Fresh & Fruity Ham & Cheese Croissant Plate Recipe
Enjoy a delightful and refreshing meal with this Fresh & Fruity Ham & Cheese Croissant Plate. This plate combines the savory goodness of ham and cheese with the freshness of fruits and veggies, all nestled in a buttery croissant. Perfect for a light brunch or lunch.
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 1 serving 1x
- Category: Brunch, Lunch
- Method: Assembly
- Cuisine: International
- Diet: Vegetarian
Ingredients
Scale
Croissant
- 1 croissant
Ham slices
- 2–3 slices of ham
Cheese (Swiss, cheddar, or your favorite)
- 2 slices of cheese
Lettuce leaves
- A few lettuce leaves
Tomato & red onion slices
- 1 tomato, sliced
1/4 red onion, sliced
Fresh strawberries
- A handful of fresh strawberries
Red grapes
- A small bunch of red grapes
Cherry tomatoes
- A few cherry tomatoes
Instructions
- Slice your croissant: Cut the croissant in half.
- Arrange on a plate: Place the prepared croissant on a plate.
- Optional dressing: Drizzle honey mustard or balsamic glaze over the croissant for extra flavor.
- Serve: Enjoy your Fresh & Fruity Ham & Cheese Croissant Plate with a refreshing drink like juice or iced tea.
Layer the bottom half with ham, cheese, lettuce, tomato, and red onion. Place the top half of the croissant back on top.
Add strawberries, grapes, and cherry tomatoes around the croissant.
Nutrition
- Serving Size: 1 plate
- Calories: Approx. 450
- Sugar: Approx. 12g
- Sodium: Approx. 800mg
- Fat: Approx. 22g
- Saturated Fat: Approx. 10g
- Unsaturated Fat: Approx. 12g
- Trans Fat: 0g
- Carbohydrates: Approx. 50g
- Fiber: Approx. 6g
- Protein: Approx. 18g
- Cholesterol: Approx. 45mg
Keywords: Croissant, Ham, Cheese, Fruit, Brunch, Lunch, Easy, Quick, Vegetarian