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Mango Habanero Chicken Skewers Recipe

Mango Habanero Chicken Skewers Recipe
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★★★★★

4.9 from 25 reviews

These Mango Habanero Chicken Skewers combine sweet, spicy, and savory flavors in a perfect grilled dish. The ripe mango mellows the intense heat of habanero peppers, creating a balanced marinade that infuses tender chicken pieces, making this recipe an exciting option for flavorful summer BBQs or weeknight dinners.

Ingredients

Scale

Chicken

  • 1 lb (450g) boneless, skinless chicken breast or thighs, cut into bite-sized cubes

Marinade

  • 1 ripe mango, peeled and diced or pureed
  • 1–2 habanero peppers, seeded and finely chopped (adjust to spice preference)
  • 2 tablespoons olive oil
  • 1 tablespoon honey
  • 1 clove garlic, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Others

  • Skewers (if wooden, soak in water for 30 minutes)
  • Fresh cilantro, chopped, for garnish

Instructions

  1. Prepare the Marinade: In a bowl, combine the diced or pureed mango with chopped habanero peppers, olive oil, honey, minced garlic, salt, and black pepper. Add the chicken cubes and toss well to coat evenly. Cover and marinate in the refrigerator for at least 30 minutes to allow the flavors to meld.
  2. Assemble the Skewers: Thread the marinated chicken pieces evenly onto skewers, ensuring not to pack them too tightly for even cooking.
  3. Grill the Skewers: Preheat your grill to medium-high heat and lightly oil the grates to prevent sticking. Place the skewers on the grill and cook for 4–5 minutes per side, turning once until the chicken is fully cooked through and has a slight char for added flavor.
  4. Serve: Remove the skewers from the grill and garnish generously with freshly chopped cilantro. Serve hot alongside rice, fresh salad, or grilled vegetables for a complete meal.

Notes

  • Adjust the quantity of habanero peppers according to your heat preference; remove seeds for milder flavor.
  • Use chicken thighs for juicier, more tender skewers, or chicken breasts for leaner meat.
  • For a smoother marinade, purée the mango before mixing.
  • Soaking wooden skewers in water prevents them from burning on the grill.
  • Pair these skewers with a cooling side like cucumber salad or yogurt dip to balance the heat.

Nutrition

Keywords: Mango Habanero Chicken, Grilled Chicken Skewers, Spicy Chicken, Summer BBQ Recipes, Sweet and Spicy Chicken, Healthy Chicken Skewers

Find it online: https://maicook.com/mango-habanero-chicken-skewers-recipe-2/