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Mediterranean Mezze Platter with Hummus, Olives & Burrata Recipe

Mediterranean Mezze Platter with Hummus, Olives & Burrata Recipe
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★★★★★

4.9 from 21 reviews

Enjoy a vibrant and flavorful Mediterranean Mezze Platter featuring creamy hummus, fresh burrata cheese, a variety of olives, crisp vegetables, and a drizzle of extra-virgin olive oil. Perfect for sharing as an appetizer or light meal, this colorful platter brings together classic Mediterranean flavors with fresh herbs and warm pita bread.

Ingredients

Scale

Main Ingredients

  • 1 cup classic hummus
  • 1 large ball burrata cheese
  • 1 cup mixed Mediterranean olives (Kalamata, green, Castelvetrano)
  • 1 cup cherry tomatoes
  • 1 cucumber, sliced
  • 1 roasted red bell pepper, sliced (or jarred, drained)
  • 1/2 cup marinated artichoke hearts
  • 1/4 cup extra-virgin olive oil
  • 1 tsp dried oregano or za’atar
  • Fresh basil or parsley for garnish
  • Warm pita bread or flatbread

Optional Additions

  • Stuffed grape leaves
  • Nuts
  • Crackers

Instructions

  1. Prepare hummus base: Spread the hummus onto a shallow serving bowl or plate, creating a smooth swirl with the back of a spoon, then drizzle with olive oil and sprinkle oregano or za’atar evenly over the surface.
  2. Place burrata: Set the burrata ball gently in the center of the platter and tear it open just before serving to reveal the creamy interior for an appealing presentation.
  3. Arrange accompaniments: Surround the burrata with the mixed olives, cherry tomatoes, cucumber slices, roasted red bell pepper, and marinated artichoke hearts, creating a colorful and inviting display.
  4. Final drizzle: Lightly drizzle the remaining extra-virgin olive oil over the arranged vegetables and cheese to enhance flavor and richness.
  5. Garnish and serve: Add fresh basil or parsley on top as garnish and serve immediately alongside warm pita or flatbread for dipping and sharing.

Notes

  • Use fresh burrata for the best creamy texture and rich flavor.
  • Za’atar adds a unique Middle Eastern herbaceous flavor but oregano is a great alternative.
  • Opt for a variety of olives to provide a balance of tart, salty, and buttery bites.
  • Serve with warm pita bread or flatbread for an authentic Mediterranean experience.
  • This dish is best served fresh but can be partially prepped in advance by preparing the vegetables and hummus separately.
  • Add stuffed grape leaves, nuts, or crackers if you want to expand the platter variety.

Nutrition

Keywords: Mediterranean mezze platter, hummus platter, burrata cheese, healthy appetizer, vegetarian appetizer

Find it online: https://maicook.com/mediterranean-mezze-platter-with-hummus-olives-and-burrata-recipe/