Peanut Butter Chocolate Reese’s Bark Delight Recipe
Indulge in the perfect blend of peanut butter and chocolate with this irresistible Peanut Butter Chocolate Reese’s Bark Delight. Easy to make and even easier to devour, this sweet treat is ideal for satisfying your cravings or impressing guests with a homemade delight.
- Author: Douaa
- Prep Time: 10 minutes
- Total Time: 2 hours 10 minutes
- Yield: 12-16 pieces 1x
- Category: Dessert
- Method: Mixing, Chilling
- Cuisine: American
- Diet: Vegetarian
For the Bark:
- 2 cups semi-sweet chocolate chips
- 1 cup creamy peanut butter
- 1 ½ cups chopped Reese’s Peanut Butter Cups
- 1 teaspoon vanilla extract
- ¼ teaspoon salt (optional)
- Sprinkles or crushed peanuts for garnish (optional)
- Prepare the Base: Line a 9×13-inch baking sheet with parchment paper.
- Melt the Chocolate: In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring until smooth.
- Prepare the Peanut Butter: Gently melt the peanut butter in a separate microwave-safe bowl until pourable.
- Assemble the Bark: Spread the melted chocolate on the baking sheet, drizzle with peanut butter, and swirl for a marbled effect.
- Add Toppings: Sprinkle chopped Reese’s Peanut Butter Cups on top, along with optional sprinkles or crushed peanuts.
- Chill: Refrigerate for at least 2 hours until set.
- Serve: Break into pieces and enjoy or store in the fridge.
Nutrition
- Serving Size: 1 piece
- Calories: 320 kcal
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