Red Velvet Cherry Parfait Recipe
Indulge in these delightful parfait recipes that combine layers of cake, cream, and toppings for a heavenly treat. Try the Red Velvet Cherry Parfait, Chocolate Malt Parfait, and Peanut Butter Crunch Parfait for a variety of flavors and textures.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 3 servings per parfait
- Category: Dessert
- Method: Layering
- Cuisine: American
- Diet: Vegetarian
Ingredients
Red Velvet Cherry Parfait
- Red velvet cake (baked and cooled)
- Whipped cream or cream cheese frosting
- Cherry pie filling or strawberry topping
Chocolate Malt Parfait
- Chocolate cake or brownies (crumbled)
- Chocolate whipped cream or chocolate mousse
- Malted milk balls (e.g. Maltesers), mini choco chips
Peanut Butter Crunch Parfait
- Vanilla or peanut butter cake
- Whipped cream or peanut butter frosting
- Crushed cookies or peanut brittle
- Mini peanut butter cups (optional)
Instructions
- Red Velvet Cherry Parfait Layer crumbled red velvet cake, then whipped cream, followed by cherry topping. Repeat the layers until the cup is full. Finish with extra cherries on top.
- Chocolate Malt Parfait Layer chocolate cake, chocolate whipped cream, and crushed malted milk balls. Repeat layers and finish with whole malt balls and choco chips on top.
- Peanut Butter Crunch Parfait Layer cake, frosting, and crushed peanut brittle or cookies. Repeat and top with peanut butter cups or extra crunch.
Notes
- Use piping bags for neat cream layers.
- Chill at least 30 minutes before serving.
- Store in the fridge for up to 3 days.
Nutrition
- Serving Size: 1 parfait
- Calories: 350
- Sugar: 25g
- Sodium: 180mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg
Keywords: parfait, dessert, red velvet, chocolate malt, peanut butter crunch, easy, quick, make ahead
Find it online: https://maicook.com/red-velvet-cherry-parfait-recipe/