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Roasted Carrots with Whipped Ricotta and Hot Honey Recipe

Roasted Carrots with Whipped Ricotta and Hot Honey Recipe
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★★★★★

5 from 23 reviews

This Roasted Carrots with Whipped Ricotta and Hot Honey recipe is a delightful combination of sweet, spicy, and creamy flavors. Tender roasted carrots are paired with a light, tangy whipped ricotta cheese, and finished with a drizzle of warm honey infused with chili flakes, creating a perfect appetizer or side dish that’s both elegant and easy to prepare.

Ingredients

Scale

Carrots

  • 1 lb carrots, peeled and sliced (450 g)
  • 2 tablespoons olive oil (30 ml)
  • Salt and black pepper, to taste

Whipped Ricotta

  • 1/2 cup ricotta cheese (120 g)
  • 1 teaspoon lemon juice (5 ml)
  • Salt, to taste

Hot Honey Drizzle

  • 2 tablespoons honey (30 ml)
  • 1/4 teaspoon chili flakes (1 g)

Optional Garnish

  • Chopped fresh parsley or thyme

Instructions

  1. Prepare and Roast Carrots: Preheat the oven to 425°F (220°C). Toss the peeled and sliced carrots with olive oil, salt, and black pepper until evenly coated. Spread them out on a baking sheet and roast for 20–25 minutes, or until they become tender and slightly caramelized.
  2. Whip the Ricotta: In a bowl, combine ricotta cheese, lemon juice, and a pinch of salt. Whip the mixture using a hand mixer or by vigorous stirring until it reaches a creamy, fluffy consistency.
  3. Prepare Hot Honey Drizzle: Gently warm the honey in a small saucepan or microwave, then stir in the chili flakes to infuse the honey with a spicy kick. Keep warm.
  4. Assemble and Serve: Arrange the roasted carrots on a serving platter. Spoon dollops of whipped ricotta over the carrots, then drizzle the hot honey evenly on top. Garnish with chopped fresh parsley or thyme, if desired. Serve immediately for best flavor.

Notes

  • Adjust the amount of chili flakes in the honey drizzle to control the spice level.
  • Use fresh carrots for the best texture and sweetness.
  • Ricotta can be substituted with mascarpone for a richer taste.
  • This dish pairs well with grilled meats or as a light vegetarian side.
  • Make sure to warm the honey gently to avoid losing its beneficial enzymes and flavor.

Nutrition

Keywords: roasted carrots, whipped ricotta, hot honey, spicy honey drizzle, easy side dish, vegetarian appetizer

Find it online: https://maicook.com/roasted-carrots-with-whipped-ricotta-and-hot-honey-recipe-2/