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Roasted Pear & Burrata Grazing Board with Maple Drizzle Recipe

Roasted Pear & Burrata Grazing Board with Maple Drizzle Recipe
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★★★★★

4.9 from 29 reviews

This Roasted Pear & Burrata Grazing Board with Maple Drizzle is a perfect blend of sweet, creamy, and crunchy flavors. The caramelized pears paired with rich burrata cheese, toasted nuts, and a delicate maple syrup drizzle make it an elegant and delicious appetizer or snack for any gathering.

Ingredients

Scale

Fruits & Cheese

  • 2 ripe pears, sliced
  • 8 oz burrata cheese (2 balls)

For Roasting

  • 1 tbsp olive oil
  • 1 tbsp brown sugar

Toppings & Garnish

  • 1/4 cup toasted walnuts or pecans
  • 1/4 cup dried cranberries or pomegranate arils
  • Fresh thyme or rosemary sprigs, for garnish
  • 2 tbsp pure maple syrup (for drizzle)

Serving

  • Crackers or crostini, for serving

Instructions

  1. Preheat the Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper to prepare for roasting the pears.
  2. Roast the Pears: In a bowl, toss the pear slices with olive oil and brown sugar until evenly coated. Spread them out on the prepared baking sheet in a single layer and roast for 15 to 18 minutes until they are soft and caramelized at the edges.
  3. Assemble the Board: Place the burrata balls in the center of a serving platter. Surround them with the roasted pears, toasted walnuts or pecans, and dried cranberries or pomegranate arils for a variety of textures and flavors.
  4. Drizzle and Garnish: Pour the pure maple syrup evenly over the assembled board. Add fresh thyme or rosemary sprigs around the platter to enhance the aroma and visual appeal.
  5. Serve: Present the grazing board with crackers or crostini on the side for guests to scoop and enjoy the delicious combinations.

Notes

  • Use ripe but firm pears to ensure they hold their shape during roasting.
  • For a nut allergy-friendly version, omit the toasted nuts or substitute with seeds like pumpkin or sunflower seeds.
  • Fresh herbs like thyme or rosemary can be adjusted according to preference or omitted if unavailable.
  • The maple syrup drizzle adds a natural sweetness, but can be replaced with honey if desired.
  • Serve immediately for the best texture and flavor experience.

Nutrition

Keywords: Roasted Pear, Burrata, Grazing Board, Maple Drizzle, Appetizer, Cheese Board, Elegant Snacks

Find it online: https://maicook.com/roasted-pear-and-burrata-grazing-board-with-maple-drizzle-recipe/