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Seafood Loaded Fries Recipe

Seafood Loaded Fries Recipe

4.9 from 10 reviews

Indulge in the ultimate seafood-loaded fries topped with succulent shrimp, snow crab meat, and a creamy Cajun sauce. This recipe is a flavor explosion that will satisfy all your cravings!

Ingredients

Scale

For the Fries:

  • 1 lb frozen or fresh French fries
  • 1 tbsp olive oil
  • 1/2 tsp salt
  • 1/2 tsp black pepper

For the Seafood Topping:

  • 1/2 lb shrimp, peeled and deveined
  • 1/2 cup snow crab meat, pre-cooked
  • 2 tbsp butter
  • 3 cloves garlic, minced
  • 1/2 tsp smoked paprika
  • 1/2 tsp Cajun seasoning
  • 1 tbsp lemon juice
  • 1 tbsp fresh parsley, chopped, for garnish

For the Creamy Cajun Sauce:

  • 1/2 cup mayonnaise
  • 2 tbsp sour cream
  • 1 tbsp hot sauce, or to taste
  • 1 tsp Cajun seasoning
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1 tbsp fresh lemon juice

Instructions

  1. Cook the Fries: Preheat oven to 425°F or use an air fryer at 400°F. Toss fries with olive oil, salt, and black pepper. Bake or air fry until crispy and golden brown.
  2. Prepare the Seafood: Heat butter, sauté garlic, add shrimp, paprika, Cajun seasoning, and lemon juice. Cook shrimp, then add crab meat.
  3. Make the Cajun Sauce: Mix mayonnaise, sour cream, hot sauce, Cajun seasoning, garlic powder, onion powder, and lemon juice until smooth.
  4. Assemble the Loaded Fries: Arrange fries, top with seafood, drizzle with Cajun sauce, and garnish with parsley.

Notes

  • Extra cheesy? Add shredded Parmesan or Monterey Jack cheese for more flavor.
  • Love spice? Sprinkle red pepper flakes or extra hot sauce for a kick.
  • Want a crunch? Add crushed bacon or fried onions for texture.

Nutrition

Keywords: Seafood Loaded Fries, Cajun Style, Appetizer, Shrimp, Crab Meat