Strawberry Banana Stuffed French Toast Recipe
Indulge in a decadent breakfast with this delicious Strawberry Banana Stuffed French Toast recipe. Creamy, sweet, and bursting with fruity flavors, this dish is sure to impress.
- Author: Douaa
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Pan-Frying
- Cuisine: American
- Diet: Vegetarian
Brioche Bread:
Ripe Banana:
Strawberries:
Cream Cheese:
Honey:
Vanilla Extract:
Eggs:
Milk:
Cinnamon:
Butter:
Maple Syrup:
- Mix Cream Cheese Mixture: In a small bowl, combine cream cheese, honey, and vanilla extract.
- Spread Mixture: Spread the cream cheese mixture on one side of each brioche bread slice.
- Layer Fruits: Place banana and strawberry slices on two slices of bread, then top with the remaining slices to make sandwiches.
- Prepare Egg Mixture: Whisk together eggs, milk, and cinnamon in a bowl.
- Dip and Coat: Dip each sandwich in the egg mixture to coat both sides.
- Cook French Toast: Heat butter in a skillet, add sandwiches, and cook until golden brown on both sides.
- Serve: Drizzle with maple syrup and serve hot.
Nutrition
- Serving Size: 1 serving
- Calories: 320 kcal
- Sugar: 15g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 185mg
Keywords: French Toast, Stuffed French Toast, Breakfast Recipe, Strawberry Banana Recipe