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Sweet Potato Maple Bliss Balls Recipe

Sweet Potato Maple Bliss Balls Recipe

4.9 from 16 reviews

Indulge in these delectable Sweet Potato Maple Bliss Balls for a naturally sweet and energizing snack option. These wholesome treats are bursting with flavor and nutritious ingredients.

Ingredients

Scale

Sweet Potato Mixture:

  • 1 cup cooked sweet potato, mashed and cooled
  • 1 cup rolled oats
  • ½ cup almond flour (or oat flour)
  • 2 tbsp chia seeds or ground flaxseeds
  • 3 tbsp maple syrup
  • 1 tsp vanilla extract
  • ½ tsp cinnamon
  • Pinch of salt

Coating:

  • Unsweetened shredded coconut (optional, for rolling)

Instructions

  1. Mix Wet Ingredients: In a mixing bowl, combine mashed sweet potato, almond butter, maple syrup, and vanilla extract until smooth.
  2. Add Dry Ingredients: Stir in oats, almond flour, chia seeds, cinnamon, and salt until a thick dough forms.
  3. Adjust Consistency: If the mixture feels too sticky, add a little extra oat flour; if too dry, add a drizzle more maple syrup.
  4. Shape into Balls: Roll into bite-sized balls using your hands.
  5. Coat (Optional): Roll each ball in shredded coconut for extra texture and flavor.
  6. Chill: Place on a parchment-lined tray and refrigerate for at least 30 minutes to firm up.
  7. Serve: Enjoy these naturally sweet, wholesome, and energizing bliss balls.

Notes

  • You can store these bliss balls in an airtight container in the refrigerator for up to a week.
  • Feel free to customize the coating by using chopped nuts or cocoa powder.

Nutrition

Keywords: Sweet Potato Bliss Balls, Healthy Snack, Energy Balls, Sweet Potato Recipes