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Ultimate Strawberry Cheesecake Dump Cake Recipe

Ultimate Strawberry Cheesecake Dump Cake Recipe

4.9 from 30 reviews

Indulge in the decadent flavors of strawberry cheesecake with the ease of a dump cake. This ultimate strawberry cheesecake dump cake is a simple yet impressive dessert that combines creamy cheesecake with sweet strawberry pie filling, all topped with a buttery cake layer.

Ingredients

Scale

For the filling:

  • 1 (21 oz) can strawberry pie filling

For the cream cheese layer:

  • 1 (8 oz) package cream cheese, softened
  • 1/4 cup granulated sugar
  • 1 tsp vanilla extract

For the cake layer:

  • 1 box yellow cake mix
  • 1/2 cup unsalted butter, melted
  • 1/2 cup milk

For garnish (optional):

  • Fresh strawberries
  • Powdered sugar

Instructions

  1. Preheat oven: Preheat the oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. Layer filling: Spread the strawberry pie filling in an even layer in the baking dish.
  3. Prepare cream cheese layer: In a mixing bowl, combine softened cream cheese, sugar, and vanilla until smooth. Drop spoonfuls over the strawberry filling.
  4. Add cake mix: Sprinkle the dry cake mix evenly over the cream cheese layer without stirring.
  5. Drizzle butter and milk: Drizzle the melted butter over the cake mix, followed by the milk to moisten the top.
  6. Bake: Bake for 45–50 minutes until the top is golden and bubbly. Allow to cool slightly before serving.
  7. Garnish: Optionally, garnish with fresh strawberries and a dusting of powdered sugar.

Notes

  • For a richer flavor, consider adding a dash of cinnamon or nutmeg to the cream cheese mixture.
  • This dessert is best served warm with a dollop of whipped cream or a scoop of vanilla ice cream.

Nutrition

Keywords: strawberry cheesecake dump cake, easy dessert recipe, strawberry pie filling, cream cheese dessert