Pistachio Brigadeiro Delight Recipe
Pistachio Brigadeiro Delight is a luscious Brazilian-inspired treat that combines creamy sweetened condensed milk with the rich, nutty flavor of pistachios. These bite-sized sweets are rolled in finely chopped pistachios for added texture and a beautiful presentation, perfect for festive occasions or as an elegant snack.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 55 minutes
- Yield: 20 servings 1x
- Category: Dessert
- Method: Stovetop cooking and rolling
- Cuisine: Brazilian
- Diet: Vegetarian
Ingredients
Scale
Main Ingredients
- 1 can (14 oz) sweetened condensed milk
- 1 tablespoon unsalted butter
- 1/2 cup ground pistachios
- 1 teaspoon vanilla extract
For Coating
- 1/4 cup finely chopped pistachios
Instructions
- Prepare the mixture: In a medium-sized saucepan over low heat, combine the sweetened condensed milk and unsalted butter, stirring constantly until the butter melts completely. This ensures a smooth base for your brigadeiro.
- Cook with pistachios: Mix in the ground pistachios and continue stirring the mixture for 10 to 15 minutes. Watch for the consistency to thicken and start pulling away from the sides of the pan, indicating it is ready.
- Add vanilla and cool: Once thickened, stir in the vanilla extract for added aroma and flavor. Remove from heat and allow the mixture to cool to room temperature – this step is crucial to make shaping easier.
- Shape the brigadeiros: Grease your hands lightly with butter, then scoop and roll the cooled mixture into small balls about the size of a walnut, approximately 1 inch in diameter.
- Coat with chopped pistachios: Roll each ball in the finely chopped pistachios to coat evenly, adding a pleasant crunch and beautiful green hue to your sweets.
- Chill before serving: Place the brigadeiros on a plate or into small paper liners and chill in the refrigerator for at least 30 minutes to firm up and enhance their texture before serving.
Notes
- Ensure constant stirring to prevent the mixture from burning on the bottom.
- Butter your hands well before rolling to prevent sticking.
- Use fresh pistachios for the best flavor and texture.
- Store brigadeiros in an airtight container in the refrigerator for up to one week.
- For a festive touch, consider decorating with edible gold dust or a sprinkle of coarse sea salt.
Nutrition
- Serving Size: 1 piece (approx. 20g)
- Calories: 80
- Sugar: 14g
- Sodium: 15mg
- Fat: 3.5g
- Saturated Fat: 2g
- Unsaturated Fat: 1.2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0.5g
- Protein: 1.2g
- Cholesterol: 8mg
Keywords: Pistachio brigadeiro, Brazilian dessert, nutty sweets, condensed milk recipe, homemade brigadeiro, pistachio sweets
Find it online: https://maicook.com/pistachio-brigadeiro-delight-recipe-3/